An effort toward molecular biology of food deprivation induced food hoarding in gonadectomized NMRI mouse model: focus on neural oxidative status

Table 4 Effect of hoarding on antioxidative profile of brain tissues in male mice

Parameter	Group	Quantity	F value	P_ANOVA
GSH	Hoarder Non-hoarder	1422.87 ± 20.83 1332.00 ± 19.68	F(1,17) = 9.66	0.007*
CAT	Hoarder Non-hoarder	0.148 ± 0.067 0.219 ± 0.057	F(1,13) = 0.639	0.440
SOD	Hoarder Non-hoarder	4.04 ± 0.411 3.39 ± 0.512	F(1,19) = 0.979	0.336
TAS	Hoarder Non-hoarder	1229.36 ± 40.86 1226.75 ± 38.49	F(1,18) = 0.002	0.965
MDA	Hoarder Non-hoarder	47.76 ± 4.16 51.07 ± 4.49	F(1,19) = 0.276	0.606
Protein	Hoarder Non-hoarder	2.38 ± 0.046 2.21 ± 0.071	F(1,21) = 4.327	0.056

Data are expressed as mean ± SEM and parameters with P_ANOVA ≤ 0.05 are significantly different and displayed with * sign
GSH glutathione (µM), CAT catalase (1 mM of H2O2/min/mg protein), SOD superoxide dismutase (1 mM of NBT/min/mg protein), TAS total antioxidant status (nM of ascorbic acid), MDA malondialdehyde (nM/mg protein), protein (mg/ml)

ISSN: 1471-2202